We start with only the highest quality, sustaibuly sourced Ahi Tuna loins, carefully cured using just the right blend of sea salt and sugar. The loins are then expertly smoked and conditioned to perfection. Once ready, we delicately slice the smoked tuna, hand pour sesame oil, and sprinkle with sesame seeds to create a distinctive taste and texture. Finally, our Ahi smoked tuna slices are vacuum sealed to lock in the exceptional freshness and mouthwatering flavour. Ensuring every bite is as delicious as the last. These delicious smoked tuna loins are ready to eat and perfect as they are, in salads or even sushi rolls making them not only healthy but convinient also.
